Yearning for the elusive taste of that perfect chhole dish? Well, here’s Green Pharmacy’s Chhole Masala to the rescue.
All the necessary ingredients—onion, coconut, dry ginger, star anise, cardamom, black pepper, cinnamon, and more—in the right proportion and made using the traditional Kandap method brings the secret of the perfect chhole right into your kitchen.
A good chhole dish is never about just the taste. The aroma, the taste, the color, the sprig of bright green coriander on the top—it’s a treat for all the senses.
Say goodbye to juggling ingredients, proportions, and cooking methods with our Agmark approved Chhole Masala.
